Apple pie is a classic dessert, but there are thousands of types of apples to choose from. If you want to pick the right one, ...

Many apple pie recipes call for pre-cooking your apples to solve those problems, but this can be time-consuming, given that it’s a hands-on task. If the delicate apple slices aren’t monitored ...

Grilled Apple Pie is the perfect treat to end any holiday meal. Adding an Apple Pie (in this case Dutch Apple Pie) to the ...

A golden, walnut-studded streusel tops a filling of cinnamon-sugar apples and a simple homemade crust in this apple pie from F&W's former senior Test Kitchen editor Grace Parisi. In his no-frills ...

but not all green apples are Granny Smith. There are other green apple varieties out there like Pippin and Crispin. What kind of oil should I use in a pie crust? During the Great Depression home ...

Trees are still heavy with some varieties of apples, so we’re sharing recommendations for Connecticut’s best orchards, cider ...

I have a few tips when it comes to my apple pie: 1 If possible, don't put the apples in water, this can dilute the flavour and also make the filling a little sloppy. 2 Pre-cook the filling over a ...

Put some tart into your pie with dried sour cherries. The combination of apples, dried cherries and ... Arrange a layer of apple slices in the pie dish and scatter with marzipan cubes and cherries.

I couldn’t agree more – tangy, salty cheese and sweet apple go beautifully together. I like to use a mixture of cooking and eating apples in this pie, in order to create a varied, interesting ...

Impact Link I don't have a go-to recipe for apple pie so I decided to test some from Gordon Ramsay, Ree Drummond, and Alton Brown. Here's how it went. Ramsay's pie recipe uses caramelized apples ...

and hot water to make a filling that should be prepared "as apple pie." The original recipes for cracker pie likely mimicked the flavor of apples because of the acidic qualities of early soda ...