Combine pomegranate juice, orange juice, lime juice, cumin powder, chaat masala, and black salt in a shaker. Shake well after adding the ice cubes. Transfer it to a glass and add club soda on top. Add ...
Heat a small amount of oil or butter in a frying pan then handling them carefully, brown the stuffed saddles all over. Transfer them to a casserole. Deglaze the frying pan with wine or juice, add it ...