Some recipes never go out of style, and Grandma's Fruit Cocktail Cake is one of those timeless treats. This old-fashioned ...

Serve the brandy-drenched citrus fruits as a dessert or as a garnish for cocktails. Overall, boozy fruit recipes are a fun ...

TODAY contributor Elizabeth Heiskell joins Hoda and Jenna’s Halloween celebration as Truvy Jones, Dolly Parton’s character from the 1989 film, “Steel Magnolias” to share two recipes inspired by the ...

Fresh fruit and flamboyant garnishes add an element of fun, while some would say serving the right cocktail in the wrong glass takes away its classiness. But cocktail making shouldn’t be a ...

A refreshingly zingy cocktail to get you in the festive spirit. Leave out the brandy for a non-alcoholic version. Whatever your vice, make sure the balance is right. Fresh fruit and flamboyant ...

The Pink Squirrel drink dates back to 1941, and the original recipe used ice cream instead of heavy cream ... Amaretto is ...

The high-proof cocktail calls for Chartreuse ... unearthed Saucier’s Last Word recipe. The drink caught on, over 90 years after it was first served in Detroit, and soon became required knowledge ...

Garnish with an apple slice. Combine lemon wedges, mint leaves, simple syrup, (and seasonal fruit if using) in a cocktail shaker. Muddle gently to release juice and oils. Add Uncle Nearest ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy.