Just whip it with sugar as you'd typically do with heavy cream. It's also the best substitute in homemade ice cream and can do well in savory dishes like paneer makhani. Oat milk is another dairy ...

Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

Substituting heavy cream with half-and-half is not only possible but also quite straightforward. You only need an additional ingredient: A stick of butter. Read more: How To Use A Crock-Pot Like A Pro ...

One of the biggest breaks in dairy production came in 1864 when German master brewer Antonin Prandtl invented a centrifuge-type machine used to quickly separate cream from milk. Today, centrifuges are ...

The process of making cream is not new ... used to quickly separate cream from milk. Today, centrifuges are still a huge part of dairy production. Heavy whipping cream is made using the same ...

Now that we’ve gotten that straightened out, let's talk about milkfat (the natural fat found in milk), which is the only difference between the two products. The FDA requires heavy cream to ...

Now that we’ve gotten that straightened out, let's talk about milkfat (the natural fat found in milk), which is the only difference between the two products. The FDA requires heavy cream to contain at ...

Intimidated by using vanilla beans instead of the more common extract? Swapping the two is simpler than you think, and you ...