How about green chile ... produce savory chiles with four levels of heat: mild, medium, hot, and extra hot. You'll find Hatch chiles in a wide range of dishes and recipes for easy-to-use sides.

"They called it Hatch chile. They are misrepresenting the quality of our chile. That chile comes from Mexico, and it's a real bad quality of chile. This summer, if things go as well as they did in the ...

Indulge in Crispy Chile-Honey Chicken Thighs, featuring tender marinated chicken fried to perfection and drizzled with a sweet and spicy honey sauce. This delicious dish combines savory and sweet ...

This green curry coconut cod features one of my ... you might consider upping the quantity or serving the finished dish with a few extra chile slices scattered on top. Arrange cod with plenty ...

The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. The Southern Living Test Kitchen team ...

If it's wide open spaces, blue skies, scenic golf and spicy food you're after, New Mexico, the Land of Enchantment, might be ...

It is an homage to the jarred pickled beets and green bean salad she ate as a kid. Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a ...