Evan Rail's book is an exploration into the mysterious world of absinthe production and collection as well as an ...

Sometimes called the green fairy, absinthe is a spirit with a complicated past thanks to its association with one of its ...

Barometer! Absinthe and syphilis boom — meanwhile everyone's already bored of Wicked - What’s hot... and what’s not — keep up ...

American author Ernest Hemingway was a man who enjoyed his drink, and his preferred way to make a martini was just as bold as ...

SHOTS of absinthe are downed all around as the mooning reveller pulls up his pants after flashing his bum in the bar. At ...

A new underground bar and restaurant is about to open on Miller Street. From the team behind renowned Ox and Finch and Ka Pao ...

To the surprise of no one, candy corn martinis are scarier than “The Exorcist. So, we enlisted one of Orlando’s best bar pros for some crafty — and less terrifying — ideas.

The Kentucky Bourbon Trail's Neeley Family Distillery used its moonshine to make absinthe and won an prestigious ...

A chilled glass, a wedge of pineapple, and a tiny umbrella. Few moments say “your holiday has begun” quite like the sight of ...

You never know what you’ll see on Bourbon Street, but there are a few certainties — waves of tourists, greatly overpriced ...

What makes it surprising is that many people report they crave this soft drink only in the air—not in normal life. So why does ginger ale please the palate on a flight but not on solid ground?

Oriental wasps may have evolved a genetic mutation to handle their liquor, thanks to a beneficial relationship with yeast.