From baking to smoothies and everything in between, here are the nine best substitutes for almond milk that will have you ...

Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

Vanilla almond milk has a natural, sweet flavor, thanks to the addition of vanilla, which makes it great for baking, coffee, and smoothies. If your almond milk has a "USDA organic" label ...

Milk from animals ... and more fudgy. Dairy substitutes are widely available, here's a selection of what you'll find and how to cook with them. Nut milks such as almond, hazelnut and cashew ...

Bitter almonds are used to make almond oil, which is used in many baking recipes to add an intense almond flavour. Sweet almonds are among the most commonly used nuts. Ground sweet almonds are ...

Egg-free baking is easier than you think! With these versatile substitutes, you can whip up everything from cookies to cakes while ... Mix 1 tbsp of flaxseeds with 3 tbsp of water to replace one egg.

The coffee chain will be dropping the surcharge for non-dairy milk substitutes including almond milk, coconut milk, oat milk and soy milk as of Nov. 7, the same day Starbucks' holiday menu launches.

If you're new to baking with coconut milk, you're in for a real treat. Coconut milk can enhance the flavor and texture of your baked goods, whether you're making chocolate chip cookies ...