Few dishes hit the sweet spot of comfort and sophistication like Creamy Angel Hair Pasta with Shrimp. This mouthwatering meal ...

In a very large pot, bring 5 quarts water and 3 tablespoons salt to a boil. Add the pasta and cook until just al dente, about 1 minute less than the package directions. Occasionally give the pasta ...

Place a large pot of salted water over a high flame. Bring the water to the boil, add the pasta and cook until al dente. Drain the pasta, rinse with cold water then drain again. Set aside six ...

Lunga, or long pasta like spaghetti, tagliatelle, and linguini depends on its thickness. Thin angel hair pasta might do better with seafood or creamy sauces, while thicker tagliatelle can stand up ...

And today the Editorial Director of Milk Street, JM Hirsch joins Marysol Castro and Alex Lee to share some secrets from the book and show us how to make "Pasta with Fresh Tomatoes, Capers and Herbs." ...

Goat cheese ravioli complements lamb chops, mint-pistachio pesto and seasonal vegetables, while fresh angel hair pasta mixes with white wine, capers, garlic, tomatoes and grilled prawns.

Incorporating capers can completely revamp a lazy night's pantry pasta. Whether it's a fifteen-minute aglio e olio or a quick tomato, tuna, and olive sauce, adding capers makes easy pasta recipes ...

In large bowl, whisk together the Hellmann's, oregano, lemon zest and juice until it's creamy. Add cooked pasta, chicken, olives, capers, sun dried tomatoes and scallions and toss to coat.

I grabbed the orzo, served myself a bowl, and added a couple heaping spoons of capers. Bingo! The acid from the vinegar brightened up the orzo and made it pop. I added a little feta, because ...