As a tapas restaurant, ordering a lot of small dishes as your entree is the norm, but I get judged when I order appetizers as my entree at a restaurant. I'm a veteran waiter and I say it's OK to go ...
Text and Photos By Shari Benyousky Guest Columnist Column Note: In the 76th column in the Diners and Dives series, some Warsaw Breakfast Optimist Club members explore Leesburg. LEESBURG — At the end ...
While wandering through the average Costco with unlabeled aisles, one might be tempted to buy as much seafood as possible and fill their fridge or freezer. There's certainly a lot to choose from ...
My recipe for air fryer frozen shrimp is my favorite way to enjoy shrimp whenever the craving strikes! I make it with Old Bay and lemon juice, so it’s easy to whip up as an appetizer, snack, or even a ...
It’s time for peeling and eating once again at the 37th annual Junior Auxiliary of Brookhaven Peel ’Em and Eat ’Em Shrimp Dinner. From 3 p.m. until 7 p.m. Thursday, Oct. 17, boiled shrimp ...