From New York City to Detroit to Los Angeles, here are some of the top, chef-backed Mexican restaurants in the country.

Xochi For a while now, Houston’s march toward authentic Mexican food has been stuck in the admittedly tasty mix of refried beans and enchilada sauce. As the Tex-Mex crazed have begun to venture in ...

With 4.8 stars and 19 reviews on Yelp, Taqueria Lupita comes in as the highest-rated Mexican restaurant in Beaumont. Customers who reviewed the restaurant on Yelp said that the food was “authentic” ...

A breakfast and lunch spot in Manhattan is bringing authentic Mexican dishes to create a following. Though it’s independent, ...

El Tenate originally opened in Waterbury in 2021 and expanded to Torrington, where she said authentic Mexican eateries are ... those covered with a red chili sauce and melted cheese.

When Luis Montes De Oca opened his authentic Mexican restaurant ... homemade tortilla topped with beans, a Mexican cheese called Oaxaca, red and green sauce, cilantro, onions and a choice of ...

And quesadillas with Mexican cheese ... demolished a dozen of them. The enchiladas are smothered in a mole negro – a traditional deep, dark, smoky sauce with a hint of sweetness.

tamales and other classic Mexican staples, favorite dishes here include enchiladas mineras (fried tortillas filled with potatoes, vegetables and pork, smothered in guajillo chili sauce); gorditas ...

He chose Mexican cuisine because ... lamb birria and then a chipotle chicken enchilada. The enchilada was cheesy creamy and stuffed with chicken. The sauce with a burst of flavours and a distinct ...

Mexican restaurant Cantina Laredo is now open in Atlanta’s Hartsfield-Jackson International Airport, and more Atlanta restaurant news from the week.