Looking to build out a showstopping cheese board for your holiday guests? Grab the biggest board you’ve got and fill it with ...

This is the easiest and most delicious way to celebrate Gnocchi Day: with the lightest gnocchi you can make. To achieve this, ...

Looking for an easy family dinner that the whole family will love? This Baked Spaghetti with Ricotta will almost certa ...

Beat the ricotta and ... over the top. Bake in the oven for 20 to 25 minutes. The mixture should be set with a very slight wobble. Let cool for 10 minutes before serving. Recipe courtesy of ...

At this time of year as the evening light closes in and the summer bounty of vegetables is being harvested it is a perfect ...

Add the cooked, sliced sausages, cooked pasta, ricotta and chopped tomatoes and stir well to combine. Transfer the mixture to an ovenproof dish and sprinkle over the parmesan shavings. Bake in the ...

MAKE THE BAKED RICOTTA Preheat the oven to 350°. Lightly coat a 2 1/2-quart glass or ceramic baking dish with baking spray and set the dish in a roasting pan. In a colander set over a large bowl ...

“What did you put in the ricotta ... and Ann — The Washington Post’s recipes editor at the time — was raving about a dish of baked stuffed shells I had made. In our years of working ...

Instructions Preheat the oven to 220°C (fan-forced). Combine the ingredients for the sauce in a large baking dish and toss gently to combine. Spread out in a single layer, then roast for 20-30 ...

Toast as you like it, turning just once. Transfer to a plate. Generously spoon a dollop of ricotta on the top side of the toast. Lightly season with salt and pepper. Drizzle with dark honey.