Here is a trick that will make you look like a star in the kitchen: Create your own special sauce with plain yogurt and a dash of your favorite spices, modifying the ratios as you see fit.
For the basic tomato sauce, heat the oil in a frying pan over a medium heat, add the garlic and fry for 1-2 minutes, or until softened. Add the tinned tomatoes and basil and bring to the boil ...
Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...
Yogurt is known for its versatility, here's for you a sweet and fruity yogurt recipe ... Add the fruit pulp, fruit bits, fruit chunks and chopped dry fruits to the milk cooled to the desired ...
Make the yogurt sauce: In a bowl, combine all ingredients and mix to incorporate. Heat a grill pan over medium heat. Slice each squash in half lengthwise. If the squash are quite fat, slice them ...
Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...
She says, "Find three to five things that go well together, and create balance." Held's easy pasta sauce exemplifies this mandate perfectly. The olives add a small amount of natural acidity and a ...