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Opinion
National Fisherman
2 小时
Opinion
Commentary: Scallops fail to show for opening of N.Y. bay
It was Benjamin Franklin who penned the phrase “old habits are hard to break” in a 1758 article in the London Chronicle. Who ...
Opinion
10 小时
Opinion
Arran No Take Zone illegal fishing fine 'meaningless'
A fine issued for illegal hand-diving for scallops in protected waters off Arran has been criticised as “paltry” and “a mockery” ...
National Fisherman
3 小时
Low price dampens Nantucket scallop opening
Nantucket’s commercial scalloping season opened Friday morning as nearly 20 boats returned to the water with temperatures ...
Richmond
4 天
Eastern Shore scallops are coming back from the brink of extinction
Scallops were thought to be close to extinct on the Eastern Shore and lower Chesapeake Bay, but research efforts from the Virginia Institute of Marine Science have produced exponential growth ...
Yahoo
2 小时
'Endless' shrimp is gone, won't be returning to Red Lobster. Here's what is replacing it
The items weren't all revealed, but include lobster bisque and bacon-wrapped sea scallops. He also confirmed that the $20 ...
2 小时
Red Lobster announces new menu with returning fan-favorites, holiday drinks and more
Red Lobster is rolling out big menu changes and ready for a "season of celebration" after recently getting court approval to ...
27 East
16 分钟
Two Tuckahoe Projects Propose New Affordable Housing Opportunities
BY MICHAEL WRIGHT The Southampton Town Board heard two separate pitches last week for new housing developments in Tuckahoe ...
19 小时
Red Lobster's menu revamp brings back a favorite, adds new items
Red Lobster debuted some new food options and brought back two popular items this week after the seafood restaurant chain ...
rutherfordsource
17 小时
Red Lobster Debuts New Menu to Kick Off the Season of Celebration
From lobster and pasta to scallops and bacon, the newest menu items will leave guests’ tastebuds singing. Plus, every meal is ...
Eater on MSN
22 小时
A Cult-Favorite South Bay Breakfast Burrito Spot Is Opening in El Segundo
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
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