Green chile season ... the chiles into a thick sauce or of keeping things simpler with a thinner soup? To help you start things off, we’ve summarized three famous recipes below (along with ...

Green Chili Beef Enchiladas bring together the bold flavors of seasoned ground beef, mild green chiles, and melted cheese, ...

However, you may have to make some adjustments if you’re in the mood to add more zest and spice to your favorite recipes. So ...

Bermudez's green chile is just one of his vegetarian wonders; the spicy, tangy sauce livens up burritos ... means there's only one way to go for the best tacos in town.

But you'll want to save plenty of space for the enormous entrees -- such temptations as corned beef hash with sweet potatoes, snow crab au gratin, and huevos rancheros with a chipotle cream sauce.

Get a tasty serving of fall veggies with these highly-rated vegetarian dinner recipes, like garlic butter cauliflower steaks ...

the recipe remained untouched. La Loma’s green chile has a sort of gravy consistency with thick chunks of tender pork, and the spice level is on the milder side. It’s best eaten with the ...

Give this entirely vegan Indo-Chinese pulao a try, it's an Indian and Chinese fusion fried rice that is easy made with ...

Sprinkle with cilantro, green onion, sesame seeds, and cayenne pepper and serve immediately with the sweet chili dipping sauce ... about 2 minutes. Recipe from Guy Fieri Food by Guy Fieri/William ...