Whether you're an avid at-home chef or consider cheese and crackers a gourmet meal, every kitchen toolkit should include a good quality knife.

If you’re in the market for more than just a chef’s knife, I’ve dug deep into the best knife sets ... Though it’s due for a professional sharpening soon, the blade has stayed exceedingly ...

We tested 15 kitchen knives, including chef’s, santoku, and paring knives, to find the best tools for your kitchen. We found ...

There's a big difference between a good and a great chef knife and while you can certainly get by with the former, it's always best to have the latter in your kitchen. After all, once you find the ...

This is a hybrid-style knife, which means it combines the best qualities of both Western ... and are often used by professional restaurant chefs. They’re ideal for people who value sharpness ...

While pro chefs would tell you that using a whetstone (a.k.a. sharpening stone) is the best way to sharpen your knives ... In ...

In culinary arts, the equipment that a chef uses impacts the food and creativity as much as talent and skill. Popular TV personalities who claim to be culinary experts frequently recommend particular ...

With so many knives on the market, choosing one can be overwhelming, which is why Yahoo editor Lisa Schweitzer went in search of the best chef's knives. After testing a bunch, she awarded the ...

Read more: 15 Best Knife Brands, Ranked Shun is Japanese cutlery with Western flare, and it's a favorite of many professional ...