These Sourdough Thumbprint Cookies are sweet and buttery, with a delicious raspberry almond flavor. Made with sourdough discard, they're a fun twist on a classic Christmas cookie recipe you'll want to ...
For the cookies: Whisk together the flour, cocoa powder and salt in a medium bowl. In a large bowl, beat together the butter and powdered sugar with ... until ¼ inch thick. Slide the dough ...
Bake the cookies in the oven at 350F for about 8-10 minutes or until golden brown. Tip: These Sugar Cookies in a Jar are also great for sharing and gift-giving! Just want to say thanks for so many ...