Two, cups of all-purpose flour, one tablespoon of yeast, one tablespoon of sugar, one tablespoon of salt, three-fourth cup of warm water, one tablespoon of olive oil, chopped tomatoes, and bell ...

This Eggplant Pizza Recipe is the ... up with all of the best pizza flavors and toppings—tomato sauce, gooey cheese, and ...

This gorgeous David Tanis spread stars a sweet-tart radicchio salad, and a cheesy polenta bake with herby mushrooms.

Preheat oven to 400 degrees.Grease a 9-by-13-inch baking dish with 1 tablespoon vegetable oil. In a large bowl, combine shredded potatoes and zucchini, and toss with 1/2 teaspoon salt. Let sit for ...

Pizza Cones Recipe ... ever tried making pizza cones? This is a great weekend activity to do with your family and friends. Pizza cones are versatile, unique, and easy to hold! Make a hot, cheesy pizza ...

We really do think this is the best vegetable lasagne recipe we've ever tried. Each serving provides 602 kcal, 21g protein, 60g carbohydrate (of which 19g sugars), 29g fat (of which 15g saturates ...

Ali Slagle’s lemon-pepper tofu and snap peas (above) especially caught my ATLien eye. She didn’t exactly set out to put tofu ...

Say hello to the ultimate veggie burger recipe! Pretty bold statement, but I think after the first bite you'll agree too. Finally, a veggie burger that holds its shape on the grill without falling ...

Give thanks for these unbeatable Thanksgiving appetizers that will leave your guests happy and take some pressure off of you ...

The best halloumi is made from sheeps’ milk, and will come from Cyprus, although these days you can even find varieties made in Britain. Halloumi will keep in the fridge for many months if left ...