There is no more divisive a holiday staple than cranberry sauce. Whether you like it canned or homemade, there's an easy way ...

To upgrade your canned cran, try topping the slices with similar ingredients you’d use in homemade cranberry sauce, like ...

To upgrade your canned cran, try topping the slices with similar ingredients you’d use in homemade cranberry sauce, like oranges or pomegranate seeds. The fruity flavors will add brightness, but an ...

This mini cranberry tart recipe uses leftover cranberry sauce to make an easy dessert using Thanksgiving leftovers.

If you’re canning for one or two, don’t be afraid to use smaller-size jars. Each year, I can my tomato sauce in smaller and smaller jars, because that’s how much I use for a meal for one.

Add a spoonful of the sauce to a cocktail shaker filled with ice, your favorite tequila, a splash of fresh cranberry juice, and fresh lime juice. Shake it, and then strain it over ice and enjoy. Now, ...

This seasonal must-have features vibrant fresh cranberries scented with orange and cinnamon, simmered until thick and luxurious. If you typically buy store-bought or canned cranberry sauce ...

Make the most of fall baking and cooking and pick up a can of our editors’ favorite canned pumpkin.

This week’s recipe is for a unique pasta sauce made with pumpkin ... sunblock and protection from some eye diseases. Inexpensive canned pumpkin retains most of the nutrients to help your ...