In addition, in patients already diagnosed with celiac disease, especially if few effects of the gluten-free diet are observed, it might help to obtain metabolic compliance of the diabetes.

Help your ‘good’ bacteria to thrive with a plant-based diet. Move over morning coffee ... of review articles on nutrition, immunity and disease, and in January, the US Department of Health ...

Objectives To examine independent and interactive associations of physical activity and diet with all-cause, cardiovascular disease (CVD) and physical activity, diet and adiposity-related (PDAR) ...

The group with sprue consisted of 27 patients, twenty-seven to seventy years of age, with nontropical sprue and 4 children, two to six years of age, with celiac disease ... diet by 2 of the ...

The Mayo Clinic says Celiac disease, sometimes called “Celiac sprue” or “gluten-sensitive ... though adherence to a gluten-free diet can reduce if not eliminate flare-ups.

Celiac sprue (CS ... and the therapeutic effects of a gluten-free diet for autoimmune comorbidities in CS is also provided. Celiac sprue (CS) is a unique autoimmune disorder caused by sensitivity ...

Investopedia / Lara Antal Dutch disease is an economic term for the negative consequences that can arise from a spike in the value of a nation’s currency. It is primarily associated with the new ...

In the midst of pots of quinoa and pans filled with organic, freshly roasted brussels sprouts and peppers, a monte cristo sandwich sizzled on the stovetop at The Greenery Cafe in Lihue. Marie ...

A small percentage of patients diagnosed with celiac disease ... with gluten-free diet and ultimately develop a potentially life-threatening disease known as refractory sprue.