The origin of chicken piccata is vague. It has been suggested that the dish was created for the Italian nobility during the Renaissance, but most food historians dispute the idea. Interestingly, it is ...
Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s ... of sauce over each fillet and serve. Make chicken piccata using the same method: Use two boneless ...
Add the remaining 1 tablespoon of butter and the vegetable broth, lemon juice and zest, and capers, scraping up the browned bits from the bottom of ... Drizzle a few spoonfuls of sauce over each ...