Avoca scones are famously good and IrishCentral ... Today we’re sharing their recipe for the classic Avoca scone - best enjoyed with freshly whipped cream and some homemade jam.

"These brown scones were a staple in our house growing up and I still love to see them piled high on the wire rack, freshly ...

Growing up, I always loved the comforting aroma of applesauce scones baking in the oven. But I wanted to put my own spin on ...

Scones are a classic breakfast delight, have a rich history that transports us to charming teatime scenes in England. Here is ...

Scones and biscuits are very similar pastries with the same origin, but what exactly makes them different? Take a look at how ...

For this reason, they've become a reliable, go-to ingredient for many of our family-friendly dishes. So when I found them at ...

Chef Emily Scott’s new cookbook Sea & Shore pays homage to the food of Cornwall – with recipes including crab on toast, chocolate fudge and a twist on classic scones. For the second year ...

For an afternoon tea with a difference, instead of sandwiches, there’s red pepper, cheese and chive tartlets, a four-tier clementine cake and of course, Mary's classic scones served with ...

As he mentions, the classic recipe features a filling of just jam, but we’ll definitely be adding lashings of buttercream to ours. We wholeheartedly believe that those that don’t like scones ...

scones with cream and lemon tartes. And don't miss the live music from the hotel's pianist. Cost: The afternoon tea costs 69 Peruvian sol per person, or about $21. Brown's Hotel offers a classic ...

There are two other styles of this suite as well, marked by the year of remodel: a 2017 version with a stand-alone makeup ...