It also makes cocoa powder and cocoa butter substitutes ... The switch has positive effects not just on sustainability, but ...

That flavor comes from a kind of cocoa powder called Dutch cocoa powder, a rich, flavorful powder that's the secret ...

A health food darling of the ’70s, carob fell out of favor and virtually vanished from the mainstream. The good news is, it’s ...

Chocolate is a key ingredient in many recipes, so it’s not one that you can just leave out. Whether you’re making chocolate cake, chocolate mousse or chocolate cream pie, using a cocoa powder ...

Celleste Bio is taking cocoa bean cells and growing them indoors to produce cocoa powder and cocoa butter, said co-founder Hanne Volpin. In a few years, the company expects to be able to produce ...

From classics to ice cream-inspired flavors, Hershey's boasts a wide variety of candy bars. Here's every option you can score ...