Read to the bottom of the recipe for swaps, as well as tips for achieving a perfectly round cookie ... You want them to still ...

This recipe is a classic Christmas cookie but I make them year-round because buttery ... You can cut the cookie dough by hand ...

Do you have any old cookie cutters that you never use? Instead of throwing them away, discover how to turn them into adorable ...

For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...

Bake the cookies for 12–15 minutes or until lightly golden around the edges. Allow them to cool on the trays for 10 minutes, then transfer to a wire rack to cool completely. Meanwhile, roll out the ...