They're both part of the allium family, so they have similar uses in recipes, but they have different flavors and textures. Garlic scapes have a heavier texture that isn't dissimilar to asparagus.

Combining the buttery, garlicky goodness of garlic bread with melted, gooey cheese, this Garlic Bread Grilled Cheese sandwich is a simple yet delicious twist on a classic favorite. This recipe’s ...

Mallika Basu shares a guide to the ingredients and recipes that make Diwali sparkle – from fragrant dals and street ...

The Mailliard reaction occurs rather quickly (within minutes or hours) when cooking temperatures exceed 250 degrees Fahrenheit, but, as with black garlic, these same reactions can still occur at lower ...

If you have ever wondered why the individual segments of a garlic bulb are called cloves, Tiess says the term comes from Old English clufu, meaning “a cleft” or “to cleave,” reflecting the bulb’s ...

With fresh herbs, savory garlic, and warm butter, this garlic butter chicken recipe is quick and family-friendly. There's always room for another easy chicken recipe on our table, and this garlic ...

I have never seen this man brag to his friends so much about a sauce. STEP ONE: Melt the butter in a small pot over medium heat. Add in the minced garlic and cook until fragrant, about 1-2 minutes.

November may be a slow time for sowing and planting in a vegetable garden, but that does not mean there are not some ...

A garlic press is a staple kitchen gadget for anyone who likes to cook. Whether your forte is a simple tomato sauce or a delicate consommé, garlic adds extra flavor to a whole host of dishes.