Bakery-style muffins with the subtle flavor of eggnog and filled with tart fresh cranberries and a crunchy cinnamon streusel ...

Scones are such a versatile pastry, with a texture like a biscuit that's got added sweetness, this time in the form of orange and cranberry!Of course, cranberry orange is a classic flavor combination ...

For the scones: Preheat the oven to 400F. Line a baking sheet with parchment paper and set aside. In a large bowl, whisk together the flour, sugar, baking powder, and salt. Using a pastry cutter ...

It's easy to see why readers agree this is our best scone recipe. Bake a batch yourself and see why these homemade scones ...

Flour hands as needed. Repeat with the second dough ball. Place the scones onto the prepared baking sheets and brush with remaining 1/4 cup of liquid vegan egg and sprinkle with remaining sugar.

Without a doubt, we are a carb lovin’ family! Mr Magpie likes to insist that he married me for my scones recipe that my family has been making for decades now but we all know that it was my good looks ...

Afternoon tea is a special treat, and what better time to be indulgent with family and friends than at Christmas? These restaurants and hotels are offering special festive twists on their ...

Antioxidant-rich cranberries add a touch of tartness and juicy flavor to baked goods, vegetable dishes, drinks, and more.

Start with delicious finger sandwiches – filled with coronation chicken, roast beef and Burford Brown’s eggs – before seasonal orange and cranberry scones served with Cornish clotted cream, homemade ...

These blueberry scones, with their buttery, slightly sweet flavor and tender, flaky texture, are like the scones you get from your favorite coffee shop. They are the perfect breakfast treat … ...

Scones can take many different forms. British scones, for example, are round, crumbly, and fluffy and kind of look like American biscuits. American scones, on the other hand, are usually triangular, ...