Check the salmon for bones and season with salt and pepper. Put the shallot, fennel, dill, parsley and ... Add the watercress, cream cheese, mayonnaise and lemon zest. Season with salt and pepper ...
Arrange lemon slices in an even layer in bottom of a 13- x 9-inch baking dish; top with salmon fillets. Rub lemon zest with 1/4 teaspoon of the salt in a small bowl until fragrant; sprinkle lemon ...
Just before the pasta is ready, pour the double cream into a small saucepan ... such as parsley, basil or dill, finely chop and add to the sauce at the same time as the pasta.
Lemon juice and fresh dill flavor this quick and easy salmon dinner. The salmon is baked in the oven and the rice is microwaved. A quick way to chop dill and parsley is to wash and dry the herbs ...
Cut salmon into 2-inch chunks; season on all sides with salt. Slice zucchini into 1/2-inch-thick coins. Thinly slice half the lemon ... Mince dill and mint. In a small bowl, combine garlic ...