Study published in International Journal of Food Sciences and Nutrition says having foods low in advanced glycation end products can mitigate burden of obesity-linked type 2 diabetes. Read Sumi ...

Are Samosa and Chips Behind India’s Diabetes Crisis? | Vantage with Palki Sharma India's apex medical research body, the Indian Council of Medical Research, has conducted a first-of-its-kind study. It ...

The Indian Council of Medical Research (ICMR) has unveiled a few findings from its first large-scale clinical trial on Advanced Glycation End-products (AGEs), revealing that ultra-processed and fried ...

The way food is eaten in India has been ranked as the most sustainable, as per data from the Living Planet Report 2024, recently released by the World Wide Fund for Nature (WWF). The report emphasises ...

Non-vegetarian meals, dishes with garlic and onions, grains, pulses and processed food are some of the items that people avoid during this time. It goes without saying that observing long hours of ...

Dr Rupy Aujla, the voice behind the Doctor's Kitchen podcast, has shared five 'evidence-based' foods that could help fend off diabetes. Following reports of a global rise in type 2 diabetes ...

Ultra-processed and fried foods which are rich in Advanced Glycation End-products (AGEs) lead to chronic inflammation in the body, insulin resistance and type 2 diabetes, a government-funded study has ...

A doctor has explained that people can eat five ‘evidence based’ foods which can prevent diabetes. Dr Rupy Aujla, who is a practising NHS GP in London and runs the Doctor’s Kitchen podcast ...

For people with diabetes, regular A1C monitoring can catch a spike in blood sugar levels early. An increase should prompt your healthcare provider to reevaluate your treatment plan. This may include ...

Here is a delicious and new recipe for Navratri fasting. Let's learn how to make viral vrat-friendly sabudana momos. Happy Navratri 2024! Navratri is a nine-day festival observed to pray to the nine ...