David Rose is executive chef at Omaha Steaks and has been a celebrity chef judge on "The Chef's Classic" on CBS. Between them, they have years of experience with different cuts of steak ...
Here's how I cook different cuts of meat for the best steak. Filet mignon plays well with a multitude of flavors Filet mignon is one of the most expensive cuts on the menu because it plays well ...
The best way to identify the direction of the grain on a steak is to look at it raw. Depending on the cut, the parallel lines will be quite obvious or slightly perceptible. “Different cuts of ...