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The foodie shared a post in the Discontinued and Nostalgic ... had enquired about the availability of the cereal, which is a wholegrain breakfast cereal made with ‘scrumptious’ Lyle’s ...

Movies and TV shows have always found ways to partner with cereal companies as part of their ... The box sits in someone's pantry or on the breakfast table every morning giving the movie or ...

The lead nutrionist at a pioneering science and nutrition firm has named three breakfast cereals which offer a "much better picture" nutritionally — and suggested which would be better avoided.

Kellogg's has apologised to customers as it confirmed one of its fan favourite cereals had been discontinued ... global food giant where the popular breakfast product had gone.

gluten free cereal made with no artificial flavors or colors Serve this whole grain cereal with milk for a quick kids breakfast or alone as toddler snacks CONTAINS: 27.2 oz ...

A warning has been issued over breakfast foods that could be bad for people with high blood pressure. The condition is a serious problem in the UK, with around one in three adults thought to be ...

An ex-FDA employee has revealed what he claims is the most harmful breakfast cereal on the US market. Dr. Darin Detwiler, who previously served as a food safety expert for the agency, told the Dai ...

Breakfast cereals inflation in Brazil stood at -2.540% in Q3 2024, according to GlobalData’s report on the prices of stock keeping units (SKUs) supplied through online retailers. In Q3 2024 ...

Breakfast cereals inflation in Canada stood at 2.370% in Q3 2024, according to GlobalData’s report on the prices of stock keeping units (SKUs) supplied through online retailers. In Q3 2024 ...

The Battle Creek-based WK Kellogg headquarters saw hundreds of demonstrators. Hundreds of people gathered outside the WK Kellogg headquarters in Michigan on Tuesday calling for the company to hold ...

oats or select cereals) and protein (such as yoghurt, beans and eggs), and including fruit and veg. The pandemic lockdowns gave many the chance to have a later breakfast, with 69 percent eating ...