There’s a new salsa king in Denton. Though he’s humorously self-appointed, the title is both a mix of John Gallegos’ lighthearted personality, vibrant as his salsas, and having spent nearly ...
The Hot Salsa is made with dried chiles that bring the heat with a splash of Flecha Azul Blanco Tequila. The Mild Salsa has a gentle touch of heat with a splash of Flecha Azul Blanco Tequila.
A big reason for that record is quarterback Aidan Chiles, who has steadied the position despite being just 19 years old. As Michigan State prepares to face their in-state rival Michigan on ...
By Ali Slagle Tana Harter knows what she wants in her chili: creamy heartiness, a glisten and glow, melt-in-your-mouth meat and consistent spiciness. But half an hour before judging began at the ...