Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

The best substitute depends on whether you are making a sweet or savory dish so we are listing the cream alternatives ...

“Eggs are really easy to substitute in baking ... To reduce costs, consider using dry milk or plain yogurt for baking. “Try using a plant-based milk instead,” Nanninga says.

Soy milk is an absolutely fantastic ... As someone who has been baking and cooking with plant-based dairy substitutes for about a decade, I've been through the highs and lows of nondairy foods ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...

“When properly stored, the shelf life of baking powder is actually indefinite, but the useful shelf life past its best-by ...

Take your vegan frosting or glaze to the next level with a dash of cinnamon. For frostings, simply add one teaspoon of ground ...

SEATTLE -- Starting next week, Starbucks customers who prefer to have a non-dairy milk substitute in their favorite drink will no longer pay an upcharge to customize their beverage. Customers will ...

Substituting nondairy alternatives such as soy, oat, almond or coconut milk “is the second most requested customization” from ...

The Consumer Market Outlooks Food category aims to model private household consumption of food at the most granular level possible. All data is modeled based on statistics on industrial production ...