It might be intimidating initially, but it’s easy to cook, like broccoli. However, compared to broccoli, Bok Choy is way more interesting because it’s packed with: It takes under 10 minutes to make ...
Stir fry until chicken appears no more pink, add mixed vegetables. Stir for 30 seconds or until vegetables are cooked, then add Stir Fry Sauce. Stir to coat everything with the sauce evenly.
Packs of “stir fry mix” from the fresh vegetables section of the supermarket ... all of which are easy to find in the average supermarket. Better still, shiitake or king oyster mushrooms ...