Shelf-stable seafood saw the biggest increases in September, with sales values rising 1.8 percent to USD 256 million (EUR 235 ...

California's extensive coastline provides a rich bounty of seafood, making it a paradise for ocean cuisine enthusiasts. From ...

The Garden State produced four seafood restaurants on Yelp's list of the top 100 seafood spots in the USA with one in ...

You're probably cooking scallops wrong. They are notoriously tricky to get right, after all. But with a bit of expert ...

This popular seafood market and restaurant in Myrtle Beach previously closed but has since reopened its doors.

Everything here is homemade, from the soups (clam chowder, red chowder and lobster bisque) to the coleslaw, and they also offer a fresh seafood market where guests can order by the pound.

Bielsk, Poland-based salmon-smoking firm Suempol has acquired Hull, U.K.-based seafood-processing firm Copernus Fresh Fish.

South Florida might not have fall, but we do have a season that some may say is even better — Stone Crab Season which runs ...

Specials await customers Wednesday at the grand opening of the new Rouses Market in Biloxi. It’s got a cafe, its own smokehouse and seafood boiling room.

North Market’s newest vendor is a butcher shop offering fresh-cut pork and beef daily. Macelleria North Market Butchery ...

Though there may be some competition for ingredients like calamansi, the new generation of Filipino business owners are all ...

Hoping to shorten that journey, six Montauk fishing families have partnered on a venture to eliminate the industry's middlemen. The fisheries are offering fresh catch to restaurants as part of a ...