Looking for a dish that’s easy on the budget but big on flavor? This Mongolian Ground Beef Noodles recipe brings sweet, ...

So when I made Kelli’s ground beef and broccoli noodles (the noodles definitely help!), they happily devoured it and asked for seconds. As for me, I loved this little break from our usual pasta ...

Transfer to a pestle and mortar and crush until coarsely ground ... Add the fried beef and carrot strips and cook for 1-2 minutes, stirring well to combine. Meanwhile, for the noodles, heat ...

Growing up in Taiwan, beef noodle soup was no big thing, it was something we ate when we didn’t have groceries, or when my mom just didn’t feel like cooking. A short trip down the hill to our roadside ...

Phichit Province produces the best quality rice and therefore they have the best khao soi flat egg noodles. Traditionally, khao soi can be made with beef or chicken, but some people do use pork or ...

Noodles are made from flour that is the staple food of the area, so they can be made from wheat flour, mung bean flour, buckwheat flour, potato flour or rice flour. Chinese egg noodles ...

The name translates to "fried sauce noodles." Wheat noodles are mixed with a sauce made by stir-frying ground pork or beef with fermented soybean paste. It's usually served with fresh or pickled ...