It's hard to talk about the cuisine of the Southwest United States without talking about hatch chiles. The versatile peppers, whose green variety shares the mildness of a poblano, hail from the Hatch ...

two-gas-station and three-chile-store town's Hatch Chile Festival to celebrate the fiery peppers grown here. Ristras, decorative bundles of dried, red chile pods, seem to outnumber mailboxes. A mural ...

Spice up your dip game with this simple homemade Hatch Green Chile Salsa recipe. Made with fire-roasted Hatch peppers, ...

Different regions of the country have their own ice cream traditions, but slathering a sundae in spicy green chile jam is ...

works directly with farms and processors to source the highest quality peppers, including Hatch Green Chile, Habanero, Scotch Bonnet, Jalapeno, Arbol, Calabrian, Wiri Wiri, Charapita, Chipotle ...

meaty green pepper, which has increased in popularity worldwide over the last 20 years. My wife and I have bought them for 15 ...

Her green chile recipe calls for pork shoulder, tomatillos and Hatch green chiles along with poblanos and jalapenos. Like Rosenberg, she uses cumin and oregano, but also adds coriander.

Last weekend my world was chilly, chile, chili! Wild weather that brought out some, ermmm, interesting theories on a certain ...

PHOENIX (AZFamily) — Hatch green chile season is officially upon us, and Fry’s Food Stores is celebrating by roasting this delicious pepper at some Valley locations on Saturday! The chiles are ...

Tacos Jalisco cook Carlos Salazar prepares a Tacos De Green Chile dish at Tacos Jalisco on W. 38th Ave. in Denver on Thursday, September 14, 2023. The dish is three corn tortillas which can be ...

There, I found Michele Atencio sitting at a table, surrounded by all manner of chiles: Habaneros. Chipotles. Hatch, of course. Fresh. Dried. Powdered. Jellies. Strung into ristras — bouquets ...