"We're getting beat up by Spain, Africa and Brazil,'' says Nick Carson, another Hatch Valley chile farmer who also owns the industrial pepper mill south of town. "It's not just Mexico. India and China ...
“This is a way that all those people from other states, from other countries, from all over the world can try fresh Hatch chile and see that it’s the best chile in the world,” said Dewees.
But if you’re new to the game ... also the executive chef at Casa Bonita. Her green chile recipe calls for pork shoulder, tomatillos and Hatch green chiles along with poblanos and jalapenos.
6. Sip a craft green chile cerveza from the Sierra Blanca Brewing Company. Steeped with home-roasted green chile, this New Mexico beer highlights the smokey and crisp chile flavors with just a hint of ...
There, I found Michele Atencio sitting at a table, surrounded by all manner of chiles: Habaneros. Chipotles. Hatch, of course. Fresh. Dried. Powdered. Jellies. Strung into ristras — bouquets ...
The Rosaleses grow and sell Lemitar chiles, a regional variety prized in New Mexico for a flavor that’s hotter than the more-famous Hatch chile originating two hours to the south. The family ...