SCOBY is the driving force behind kombucha's complex flavor profile and probiotic health benefits. Home-brewing kombucha is a relatively low-cost hobby that only requires a few items — which you might ...

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Kombucha is a fermented tea drink. It's generally made with tea, a culture of bacteria and yeast called a "scoby" and sugar, which acts as food for the bacteria and yeast, Rizzo says. The addition of ...

Fermented foods often contain probiotics that are known to benefit your gut - here are seven foods to boost gut health ...

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fermenting the liquid into kombucha over the next 10 days. The scoby creates a new layer with each batch brewed, so if you have friends making kombucha, they will have an abundance of scobys to share.

Fermented foods are an ancient culinary tradition that is making a powerful comeback in modern diets. From kefir and kimchi ...

It’s incredibly gratifying when we hear from galleries and curators that they’ve discovered artists through our work.” ...

Thirty public research institutes have contributed to the exhibition that has displays spread across three floors. The gallery also approached private labs and individuals to further enrich the ...

I can tell you that I’m teaming up with a very well-known horror writer/author to try and make one of his books. And it’s not Stephen King ... A woman relies on the talents of a sentient kombucha ...