fermenting the liquid into kombucha over the next 10 days. The scoby creates a new layer with each batch brewed, so if you have friends making kombucha, they will have an abundance of scobys to share.
WHEN A PASSENGER in search of a taxi orders an Uber, all it takes is a few taps on a smartphone to make a car appear, as if by magic. Traffic permitting, they are soon whisked to their final ...
This completely surprised her, even though Maynigo grew up in a food-centric family and community that pushed her to make a delicious kombucha that paired well with a gourmet dinner. “My intention was ...