MailOnline tried Ikea's first ever standalone restaurant in London's Hammersmith. FEMAIL reporter Elmira Tanatarova sampled it and gave her thoughts on the food and the space.
Whisk all-purpose flour, sugar, salt, baking powder, and baking soda in a medium bowl. Then, pour the buttermilk and milk into a liquid measuring cup and mix in the egg. Garner says, “If you want ...
The restaurant features a menu of Swedish culinary classics, designed to enhance the shopping experience with a convenient dining option. The menu features a variety of dishes, including IKEA’s ...