And with the temperatures dipping down to freezing last night, Emily picked the perfect time to show us how to whip up a tomato basil soup using a Vitamix.

No tomato soup is complete without a cheese toastie to dunk in it, so I quickly made one of these once the soup was ready to serve. Topped with basil and more black pepper, and it was time to eat.

Related: The One Ingredient That Makes Ina Garten's Tomato Soup a ... inexpensive and nutritious vegetarian soup that everyone can enjoy. Sherried Basil Tomato Soup may not cure colds, but it ...

Ree Drummond's lasagna soup features pasta, ground beef, pork, and plenty of cheese. It's the perfect comfort dish by the ...

There are a variety of different soups to enjoy in the colder months, including popular tomato soup. Whilst it is readily available in supermarkets, homemade adds a touch of freshness to it.

For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.” As Garten serves her famous ...

Whether one is facing an overcast fall (or, frankly, spring) day or a frigid stretch of winter, there’s arguably no better remedy than soup. From rich and filling vegetarian chili to hearty ...

I chose tomato-and-basil formulas as opposed to marinara since ... It was so good that I would happily have sipped it like soup and asked for more. Victoria uses a 90-minute kettle-cooking process ...