VMPL New Delhi [India] November 6 One of Bangalore biggest barbecue format restaurants is coming to Thanjavur and you are ...

Pumpkin is a versatile fruit varying in taste and flavour, a popular choice for both fasting and feasting. With the popularity of Halloween growing, it is now seen in a lot of coffee shops and ...

Curd is a staple in Indian cuisine, valued for its versatility and health benefits. Whether enjoyed plain or as a raita, it’s ...

JD Vance and Joe Rogan praise Indian vegetarian cuisine on a podcast, critiquing processed plant-based meats. They highlight ...

Kuska biryani is a drier version of biryani. It tastes best when paired with salan, gravy, or raita. Try this South Indian ...

Make these traditional Indian recipes to spread hope, love, and joy to friends and family for Diwali, the Hindu New Year, also known as the Festival of Lights.

From Michelin-star restaurants to tasting menus worth trying, these are the best Diwali celebratory menus in London.

(Also read | Curd cuisine: 3 irresistible dahi-based Indian curries you must try; recipes inside ... As per a Yoga teacher and nutritionist cucumber raita must be avoided in summer and lauki raita ...

Don’t worry; healthy Indian recipes are still spicy, flavorful, and vibrant! They all have one thing in common - they are ...

A video surfaced showing man in Telangana claiming to find a lizard in a Budweiser beer bottle, raising serious food safety concerns.

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

“Indian-American cuisine hasn’t done it all,” they said ... Total cooking time will be about 3 minutes. Serve with pickles ...