Instant Pot Chicken Ramen is the epitome of comfort food made easy and fast. This delightful recipe takes the traditional ...

This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you ...

Put the chicken and traybake mix into a large, deep saucepan or casserole and pour in the stock. Bring the mixture to a boil. Crush the noodles in your hands and add to the pan. Cook noodles in ...

We all know the comfort of indulging in a steaming readymade soup, but if you're looking for recommendations, strike this ...

The Instant Pot can rattle of a ton of recipes for you and fall is prime pressure and slow cooker season. I make tender pulled chicken, beef stew and dozens of other recipes in my Instant Pot ...

Instant noodles are so core to my diet, I find it hard to believe they weren’t invented until 1958, when Momofuku Ando made the first version: Nissin chicken ramen. Walk in and you’ll find a wall of ...

featuring instant noodles in umami-packed, peppery pork soup. Top Ramen comes in a packet or bowl, in a variety of flavors including dried broth packets in chili, soy, beef, chicken and more.

Not quite what you’re after? Head this way for a vegan ramen soup with tofu and veggies or over here for our Almost-Instant Miso Ramen with kimchi and store-bought stock, that easily goes plant ...

Hangang offers more than 50 flavors and types of instant ramen, which come in their packaged containers, plus toppings like boiled eggs, Spam, green onion and strips of fish cake. Sides include the ...

Chill out with this spicy beef noodle soup ... a bubbling pot of sulguk, a.k.a. alcohol soup. This spicy version is brimming with blood sausage, mushrooms, fish cakes, and instant ramyun.

Dongdaemun Yupdduk is famous for its bold, intensely spicy tteokbokki, served in big, shareable bowls. Originating in Seoul's ...