Immediate-release (IR) guaifenesin: This medicine can be taken every four hours, at doses of 200 to 400 milligrams (mg) at a ...

Lynn Westphal, an OB-GYN specializing in infertility and reproductive endocrinology, said she believes Mucinex “may make the cervical ... though Mucinex may still have some influence on the ...

Tomer Singer, M.D. MBA ... maybe, Mucinex will do the same thing that it’s doing in the throat and in the lungs,” he says.

A side effect of diphenhydramine is that it can make you drowsy. Back in December, we raised some concerns about Mucinex Fast-Max pills, and other combination medicines, citing that the multi ...

To help ease this burden for both parents and children, Mucinex Children's, the pediatrician-recommended cough and cold brand made by Reckitt, launched Mucinex Mighty Chews – the first and only ...

So, how far would you go to get pregnant or become more fertile? For some women, using Mucinex, the cough medicine, to address and clear up mucus or flem, as Guaifenesin is an active ingredient ...

Guaifenesin 100mg; per 5mL; grape flavor; alcohol free; contains sodium 3mg. <4yrs: do not use. 4–5yrs: 2.5–5mL every 4 hours. 6–11yrs: 5–10mL every 4 hours. Max 6 doses/day.

Dextromethorphan HBr 5mg, guaifenesin 100mg; per packet; orange creme flavor; contains (phenylalanine 2mg, magnesium 6mg, sodium 2mg) per packet. Empty entire contents of packet onto tongue and ...

Mucinex PR agency of record Legend is behind the mobile-first marketing push for Mucinex Nightshift. Nightshift is the first over-the-counter nighttime cold and flu medicine in the U.S. that is made ...

Giant, 10-foot-tall animated skeletons, creepy cadavers and bloodthirsty Freddy Krueger clones selling for monstrous prices. Bill Brioux is a freelance writer. Follow him on X at @BillBriouxTV.

He and his colleagues disclosed the tetrameric structure of methemoglobin in 1970, 33 years after he had set himself that task while still a graduate ... In "I Wish I'd Made You Angrier Earlier ...

The place is run by Hugh Corcoran, the Belfast-born chef who’d made his reputation cooking in France and Spain. I wasn’t nervous about the food. I’d had his game stew and a sumptuous dish of ...