Analyses of ancient DNA from aurochs — large, wild cattle that co-existed with humans for millennia — reveals how early humans tamed these beasts and bred them with domesticated cattle for ...
The Monbeef slaughterhouse, owned by Bindaree Food Group and located about 100 kilometres south of Canberra, processes some 200 cattle a day, up from 30-40 two years ago, and could ramp up to 220 ...
Shane Paschke says the red flags came up when the guy selling Highland cattle online started offering excuses to not meet. Paschke raises Simmental and Charolais cattle on a ranch near Nipawin, Sask.
For Kent Rochester, virtual fencing technology has made his job farming cattle a whole lot easier. The technology allows livestock to be moved or confined without the need for physical fences or ...
Your support makes all the difference. A woman sent her mother a picture of cattle moments before she was trampled to death by a cow in the same field, an inquest has heard. Rebekah Morris had ...
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