Thinly slice half the lemon; juice remaining lemon ... Step 4: Meanwhile, dice cucumber. Mince dill and mint. In a small bowl, combine garlic, cucumber, dill, mint and greek yogurt.
Make sauce: In a small bowl, mix grated garlic with dill, parsley, capers, honey and anchovies, if using, and reserved lemon zest. Stir in 4 tablespoons olive oil and season with salt to taste.
which is why lemon-pepper spice blend is ubiquitous in grocery stores. But in this simple recipe, we opt for fresh lemon and cracked pepper versus the dried premade seasoning — giving it more ...