With so many varieties available for sale, it can be quite overwhelming for beginner cooks ... Stewart recommends purchasing live clams whose shells are tightly shut. When steamed, these shells will ...

If you go to the seafood portion of your supermarket, you'll most likely see an iteration of hard shell clams for sale as ...

During a summer home from college I worked as a fishmonger at a local market and learned how to cook mussels, how to portion ...

More than 70 years ago, Pismo Beach deemed itself the clam capital of the world, so it's no surprise the 78th annual Pismo ...

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Oysters and clams are two very popular edible mollusks or bivalves. Although they have many similarities between them, there ...

If you harvest the clams yourself, or are worried that they might be gritty, soak the live clams in cold salted water with a bit of cornmeal or flour, and leave them for about an hour. Rinse the ...

The free event includes live music, local vendors, food trucks and a kids zone with bounce houses and inflatables.

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The remote lifestyle on Martha's Vineyard's backwaters beckons those who crave clean air, a slower pace of life and a deep ...

In a saute pan add garlic and fresno chili and lightly caramelize. Add in clams and Deglaze with white wine and mussel stock. Cover with a lid until clams open and add butter. Next add in the ...