So, let’s go! Lupin flour is a type of flour made from lupin beans, which is legume closely related to peanuts and soybeans, ...

In the world of gluten-free and alternative flours, fava bean flour has gained attention for its unique properties and nutritional benefits. But what happens when you can’t find fava bean flour, you ...

The website Mashable called it “the best invention since sliced bread.” Bon Appétit dubbed it “the next superfood.” The Today show’s anchors made pancakes with it. Coffee flour, developed by Brandeis ...

As the process of contemporary flour-making often affects its taste and nutritional quality, look for the stone-ground variety that’s ground in a revolving stone mill to ensure the best flavour.

Thomas discusses the possibility of using other beans – fava (dried broad beans), chickpeas or lupin beans for example ... Put the chickpea flour and salt into a bowl and add one third of ...

You can make your own blend of flours or ground nuts and flours. Adding sorghum or tapioca flour to a blend increases softness and absorbency, which is ideal for lighter cakes and pastries.

Made by blending soaked soybeans with water and straining the solids, soy milk is one of the few plant-based milks with a ...

A series of animated action-adventure films directed by Takeshi Koike (animation director and character designer for "The Woman Called Fujiko Mine"). Each centers on one of Lupin's long-time ...

Caroline Lupini is the Credit Card and Travel Analyst for Forbes Advisor. She's a credit card enthusiast and digital nomad who has leveraged credit cards to travel around the world for next to ...