With such a rich culinary history, we find recipes passed down through ... The secret ingredient is dried or dehydrated chili ...

This authentic Mexican Chile Verde recipe is loaded with tender cubes of seared pork butt simmered in a flavorful verde sauce ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

As I write this, snow is swirling outside my window and even though it’s midmorning, I have lit all the candles in my kitchen ...

While Mexican chili, or chili con carne, is made with chunks of beef and/or pork slowly simmered in a dried chile sauce, my recipe is a little more Tex-Mex," Longoria writes in the book about this ...

As fall ushers in its cooler weather, it's the perfect time to embrace hearty, warming dishes and since October is National ...

Claudette Zepeda, Isabel Coss, and more chefs share Mexican recipes that are ideal for the ... Castro likes to add a whole serrano chile for a spicy kick, and serves it all with a sliced banana ...

Support WISH-TV’s Focus on Food initiative to combat food insecurity in Central Indiana by submitting your own recipe ... chili parlor owners advertised their chili as “genuine Mexican chili ...

A Mexican Jewish cookbook, "Sabor Judío," showcases recipes like brisket tacos that combine New World flavors with Old World ...

Her green chile recipe calls for pork shoulder ... he found success with a menu featuring both Greek and Mexican food. Eventually, he started Sam’s, which grew into three locations in Denver ...

Our highly personal guide to the best things to eat in Buenos Aires—plus recipes for making many Argentinian specialties ...