You ought to have all the tools in your pie baking toolbelt you can manage. Blind baking and par-baking are tools for making ...

Such problems don't have to be par for the course ... My buttery, flaky pie crust has enough gluten development to keep it upright during a blind bake. Tip 2: Choose the Right Pie Plate Heavy ...

That meant resisting the urge to add pie weights if not called for and following temperature indications. Tasting the crusts required baking them a little further, so after analyzing each crust at a ...

so after analyzing each crust at a par-baked level, we popped it back in the oven until fully cooked. Fact: A total dud of a pie can look like a million bucks until you bite in, and a great ...

It's not Thanksgiving without a few pies on the dessert table. If you're in the South, you might include chess pie along with ...

Chocolate gravy pie brings the sweetness and richness of Southern chocolate gravy to a creamy and decadent pie.

Line the crust with parchment paper or foil and fill with pie weights or dried beans to prevent puffing or slumping. Bake until the edges of the crust are very lightly golden, 18 to 22 minutes.