Shrimp cocktail's a classic for a reason. That's because pairing plump, ice-cold shrimp with a bracingly refreshing tomato and horseradish-based sauce seems to make perfect sense. But some of you ...

A black plastic ring full of ice-cold shrimp and a bowl of zingy cocktail sauce is a retro-classic mainstay for parties and ...

Purée the dried and fresh olives in a blender, slowly drizzling in the oil. Using an ice shaver or potato peeler, shave the granité into small glass bowls set on a plate, hang the shrimp around ...

Craig: Yeah, that St. Elmo shrimp cocktail. It starts with just four ... So those are large pieces of the root, and we grind them fresh every day. There's a tomato element to it.

MINNEAPOLIS (FOX 9) - Stephanie Hansen is shaken, stirred, and spellbound in this cocktail-themed episode ... and roasted shrimp. Roast walnuts on a sheet tray in a 375-degree (F) oven until ...

However, despite its simplicity, or perhaps because of it, many diners are stumped on one particular aspect of shrimp ...